5 delicious rose cake recipes to try

Do you love discovering and trying new flavors? Then you should definitely try our 5 delicious rose cake recipes. The special aroma of the Damask roses gives each cake a unique touch and is a great change from classic cake recipes. Whether you use roses from your own garden or buy rose petals , you'll be amazed at how versatile these flowers are in the kitchen. We will show you how you can conjure up delicious rose cakes with our recipes.

Rose Buttermilk Cake

For this moist cake you need the following ingredients:

• 200 grams of butter
• 200 grams of sugar
• 4 eggs
• 200 grams of flour
• 1 teaspoon Baking powder
• 200ml buttermilk
• 2 tbsp rose water
• 1 handful of rose petals

How to do it:

1. Preheat the oven to 180 degrees.
2. Cream together the butter and sugar in a bowl.
3. Stir in the eggs one at a time.
4. Mix the flour and baking powder and slowly stir into the mixture.
5. Add the buttermilk and rosewater and continue beating.
6. Gently fold in the rose petals.
7. Put the dough in a greased baking pan and bake for about 50 minutes.

Rose Yoghurt Cake

This cake is perfect for those who like it a little lighter. Here are the ingredients:

• 250 g flour
• 2 teaspoons of baking soda
• 1 pinch of salt
• 200 grams of sugar
• 2 eggs
• 250g Greek yoghurt
• 1 tbsp rose water
• 1 handful of rose petals

How to do it:

1. Preheat the oven to 180 degrees.
2. Mix flour, baking powder and salt in a bowl.
3. Beat the sugar and eggs in a separate bowl until fluffy.
4. Add yoghurt and rose water and stir.
5. Slowly stir in the flour mixture.
6. Fold in rose petals.
7. Put the dough in a greased baking pan and bake for about 40 minutes.

Rose Cheesecake

This creamy cheesecake is a real eye-catcher on every cake buffet.

Here are the ingredients:

• 200 g biscuits (e.g. digestive)
• 100 grams of butter
• 600 grams of cream cheese
• 150 grams of sugar
• 4 eggs
• 2 tbsp rose water
• 1 handful of rose petals

How to do it:

1. Preheat the oven to 180 degrees.
2. Crush the biscuits finely in a blender.
3. Melt the butter and add to the cookie crumbs. Mix well.
4. Press the biscuit-butter mixture into a greased springform pan and chill.
5. Mix cream cheese and sugar with a hand mixer until smooth.
6. Stir in eggs one at a time.
7. Add rose water and keep stirring.
8. Gently fold in the rose petals.
9. Pour the mixture onto the biscuit crumb base and bake for about 45 minutes.
10. Take the cake out of the oven and let it cool down.

Rose Quark Cake

This quark cake is fresh and light and comes with the following ingredients:

• 300 g cottage cheese
• 150 grams of sugar
• 3 eggs
• 50g starch
• 1 tbsp rose water
• 1 handful of rose petals

How to do it:

1. Preheat the oven to 180 degrees.
2. Mix the quark, sugar and eggs well in a bowl.
3. Add starch and stir.
4. Add rose water and keep stirring.
5. Gently fold in the rose petals.
6. Pour the mixture into a greased springform pan and bake for about 40 minutes.
7. Take the cake out of the oven and let it cool down.

Rose Almond Tart

This tart combines the special aroma of roses with the nutty taste of almonds and is a real highlight.

Here are the ingredients:

• 150 grams of flour
• 75 grams of butter
• 150 g ground almonds
• 150 grams of sugar
• 4 eggs
• 2 tbsp rose water
• 1 handful of rose petals

Here's how it's done:

1. Preheat the oven to 180 degrees.
2. Knead the flour, butter and egg into a dough in a bowl.
3. Pour the batter into a greased tart pan and refrigerate.
4. Mix the almonds, sugar, eggs and rose water well in a bowl.
5. Gently fold in the rose petals.
6. Pour the mixture onto the dough in the cake tin and bake for about 40 minutes.
7. Take the tart out of the oven and let it cool down.

Why not try something new and conjure up a special taste experience with our 5 delicious rose cake recipes. From moist rose buttermilk cake to refreshing rose quark cake to a delicious rose and almond tart, there is something for every taste. The rose petals not only give the cake a special look, but also a unique aroma that you should definitely try.

If you're looking for a quick and easy cake recipe, Rose Buttermilk Cake is perfect for you. The combination of buttery cake and delicate rose aroma is simply irresistible.

If you prefer something a little creamier, you should definitely try the rose cheesecake. The cream cheese gives the cake a wonderful creaminess and the rose water provides the special aroma.

For all quark cake lovers, the rose quark cake is a must. The fresh rose petals give the cake a spring-like touch and make it a real treat.

And if you like it a little nuttier, you should definitely try the rose-almond tart. Here the special aroma of the rose petals is combined with the nutty taste of almonds - a real highlight!

So, what are you waiting for? Try our 5 delicious rose cake recipes now and conjure up a very special treat for your loved ones. Have fun baking and enjoy!